Diabetes: Diabetes has become a very common disease not only in India but all over the world and crores of people are falling prey to it. The reason for this may be genetic, but generally it can also be due to poor lifestyle and unhealthy eating habits. Diabetes patients have to take special care of their health, otherwise there is a risk of many other diseases. Let us know which is the natural thing with the help of which blood sugar level can be reduced.
Evergreen plant is the enemy of diabetes
The famous dietitian said that it is not necessary to use expensive medicines to control glucose level, you can also get the desired results through some home and natural remedies. In such a situation, the leaves of evergreen flowers can prove helpful for you.
Evergreen is full of medicinal properties
The evergreen plant has been used in Ayurvedic medicine for centuries. Not only diabetes, but it is also a herbal remedy for diseases like sore throat, leukemia and malaria. Important compounds like alkaloids and tannins are found in this plant. Apart from this, this plant contains more than 100 alkaloids which are very beneficial for our body.
Blood sugar level remains controlled
Evergreen originally grows in the African island of Madagascar, but it is easily found in India too, its pink and white flowers are very beautiful to look at, which is why many people use it for decoration. Its green leaves work as a natural medicine for type-2 diabetes patients. It does not allow the blood sugar level to increase and this keeps the health of diabetic patients good.
How to use Evergreen?
First of all, dry the evergreen leaves in the sun and then grind them and keep them in an air-tight bottle. Mix this powder in water or fresh fruit juice daily and then consume it. If you want, you can chew 2 to 4 leaves daily. Anti-diabetic properties are also found in its pink flowers. Boil these flowers in a cup of water and then filter them through a sieve. Now drink this water every morning on an empty stomach. This will help a lot in controlling the sugar level