Kuttu Atta Poori: This year the festival of Navratri will be celebrated from 3rd October to 12th October. In this festival, devotees of Mata Rani also observe Navratri fast to express their reverence towards her. During this fast, people can eat non-vegetarian food, but due to lack of many options available in non-vegetarian food, people face the problem of what to eat during the Navratri fast. Eating grains is prohibited during Navratri fast, but there are some alternatives which can be used in place of grains, like buckwheat flour can be used in place of wheat flour. If you also this year Navratri If you are thinking of fasting on Navratri and are searching for the recipe of some non-vegetarian food, then in this article you are being given the recipe of buckwheat flour puri, which is a non-vegetarian recipe and can be eaten during the fast of Navratri.
necessary materials
- 1 cup buckwheat flour
- two boiled potatoes
- half teaspoon rock salt
- One-fourth teaspoon black pepper powder
- 2 teaspoons chopped coriander
- oil for frying puri
how to make
- First of all, sift the buckwheat flour in a vessel.
- Now peel the boiled potatoes, mash them well and add them to the flour and mix well.
- After this, add finely chopped coriander, rock salt, two spoons of oil and black pepper powder to the flour, mix all these things well.
- Now add water little by little and knead the dough hard.
- Leave this dough to rest for 10 minutes.
- Now make small balls of the dough. Heat oil in the pan.
- Roll out the balls thickly.
- Put it in hot oil and filter it like normal puri.
- Spread it in a napkin so that the napkin absorbs the excess oil from the puri.
- Just fruitless buckwheat flour puri is ready.